Fried Egg And Ezekiel Bread Toast

If you are observing the Ramadan fast this could be a great idea for a quick Suhoor meal.

To find the Ezekiel bread go to the freezer section of your supermarket.

Not observing Ramadan, this is still a great quick meal for breakfast when you are on the run.

Ingredients:

1
Heat oil in a non stick pan on medium high heat.
2
When the Pan is warm break the eggs into the Pan and cook for about 2 minutes.
3
Flip and cook for about 1 minute.
4
Sprinkle salt and pepper.
5
On the same pan toast 1 Ezekiel bread for about 1 minute each side.
6
Serve Egg with a side of Bread.

Mix-n-Match suggestion : If you have leftover smoothie have a 4 oz glass of Smoothie.

Or have this with 1 cup of fruit Berries, Oranges or Apple on the side.

This is certainly a super easy recipe to make.

The key is to start eating the healthy Ezekiel bread, not Roti, Paratha nor your typical wheat and potato breads.