This post had become so dated. And my statistics still show that this is one of the most visited post on this blog. Hence the time to revise it!
One Robot, Many Possibilities.
So Rotimatic is a robot that makes thin Indian Whole Wheat Flatbreads called "Rotis". At least it was originally designed back in the days to make whole wheat Rotis. Since then it has evolved into making Pizza base, Pooris (Fried Indian Flatbread), and breads made out of Millets such as sorghum and pearl millets.
And really many, variations of the flatbreads - with and without spices, and other additives such as spinach, beet root and all kinds of fun mixins you can imagine.
Here are some things I add to my Rotis every now and then. Be bold, try these out. Nothing will break. And they all taste good and have the health benefits!
What Settings should I use? What should I mix? Will my Rotimatic discolor from using Turmeric, Beet Roots or Spinach Powder?
Mix, some or all of these and do the usual. I typically Start mixing other flours into the whole wheat flour, as well as all of the spices (in small quantities).
Rule for adding Other Flours When Using the Roti Setting - Add 3 Cups Whole wheat flour and 1 cup of Jowar/Bajra/Chickpea flour.
When Using the Jowar or Bajra setting follow the instructions on Rotimatic for flour mixes. But feel free to add spices of your choice. As well as Spinach/Beet root powders, or Flax/Chia/Hemp Seeds!
My preferred setting is 2 drops of Oil. Thickness=1, Roast=1. for all options
No. Your Rotimatic parts will not discolor. Mine have not after many years of use. Sure enough, wash and clean them after use so you are not dealing with mold and other scary stuff (than just the discoloration).
Other Questions - Comment below and let me know. May be I can help. May be not.
Enjoy your Rotis. Skip the store bought bread!
Long time ago I did a video review of Rotimatic here. This is probably sitting on the Rotimatic's own website somewhere. But here it is again, for anyone that wants to watch it!
Back to that question- Can you make Gluten Free Rotis in this?
The answer is I was able to successfully make the gluten free jowar, bajra and ragi rotis with many mixes of other gluten free ingredients in Rotimatic. Using the Jowar and Bajra setting is the best option if you want to make Gluten Free Rotis.
I have not been able to make "Keto" Rotis for sure. But I do not Keto, so that is not a problem at all for me 🙂
What are you cooking in your Rotimatic Today?
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